Stopping Common Stomach Infection Causing Cancer

Hudson Institute

Roughly half the world’s population is infected with the stomach bacterium Helicobacter pylori, which is responsible for around 90 per cent of gastric cancers.

However, until now, mystery has surrounded the question of why some H. pylori infections lead to a rare form of lymphoma in the stomach and others don’t.

H. pylori specialists at Hudson Institute of Medical Research have now identified changes in immune responses that lead to the development of stomach lymphoma, with their findings published in The FASEB Journal.

Immune protein controls stomach lymphoma formation

Professor Richard Ferrero said a crucial factor is that particular immune cells, known as macrophages, which don’t have the immune protein NLRC5 are no longer able to control tumour development.

“We have shown in cell culture models that macrophages lacking NLRC5 have increased levels of two important signalling molecules, AXL and MERTK, involved in a range of cancers but not previously associated with stomach lymphoma,” Prof Ferrero said.

“This upregulation of these proteins in host cells has been shown to create the immunological conditions favouring tumour formation.”

The findings are significant because they identify AXL and MERTK as potential targets for the treatment of stomach lymphoma to H. pylori infection.

Drugs have already been developed to block the actions of these proteins, which potentially makes them a new option for the treatment of stomach lymphoma.

Preventing stomach infection developing into cancer

PhD Student Shambel Haile was first author on this paper, and he believes its impact could be in identifying therapeutic targets to prevent the progression from stomach lymphoma to more severe forms.


Shambel
Shambel Haile

“Chronic H. pylori infection can lead to a rare form of stomach lymphoma, known as MALT lymphoma, but when it’s treated early, this infection can be cleared up using antibiotics,” he said.

“But more treatment options are needed when antibiotics fail and the disease progresses.”

“When it’s caught early, the ten-year survival rate for MALT lymphoma is over 90 per cent, but once the disease is advanced, the survival rate is less than half that, so it is clear that treatments which catch this cancer early could make a huge difference.”

Prof Ferrero agrees, adding: “There is an important clinical need to develop new therapies to be used individually or in conjunction with current treatments.”

“Our latest research provides new insights into this problem, opening the possibility that existing drugs could be re-purposed, saving time and potentially saving lives.”

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