Latest ASHS News | Page 2

Vascular Streak Dieback and Stem Canker: Emerging Threats to U.S. Redbud Nurseries
NuMex Enchantment Colored Serrano Chile Pepper
New Research Advances Understanding of Nitrogen Management in Cacao Production
Ethephon Drenches Offer Effective Growth Control for Container Plants
Maximizing Yield and Quality in Tomato, Corn and Onion Plantings
Economic Benefits Of Controlled-Release Fertilizers In Northern Florida Tomatoes
New Research Reveals How Geography And Demographics Shape U.S. Florists’ Views On Sustainability
Optimizing Planting Density for Taraxacum kok-saghyz to Maximize Rubber and Latex Yields
Seasonal Temperature Shifts Influence Sesquiterpene Lactone and Sugar Levels in Hydroponic Lettuce
ASHS Announces 2025 Career Awards
The Effect of Oasis® Floral Foam on the Postharvest Performance of Perennial Flax Cut Flowers
Improved Management Strategies for Charcoal Rot in Australian Strawberry Production
Research Evaluates Horseweed Response To Paraquat And Diquat In New York Vineyards And Orchards
New Research Explores Strategies to Enhance Early Growth and Yield in High-Density Apple Orchards
Rediscovery of ‘Donaldson’ Sweet Orange Shows Promise for Florida Citrus Industry
A Decade Later: Examining the Impacts of Connecticut’s 2010 School Grounds Pesticide Ban
Identification of promising Heirloom tomato varieties for production in Hawai’i
New Study Examines Leaf Phenotypic Variation in Natural Populations of Chuanqian Crape Myrtle
Optimizing Potassium and Lighting for Efficient Hydroponic Lettuce and Arugula Production
Evaluating Consumer Integrated Pest Management (IPM) Knowledge
Carrot Performance under Organic vs. Conventional Systems: Implications for Organic Breeding
New Cultivars Boost Conservation of Endangered Helianthus verticillatus
New Study Finds Inverse Relationship Between Calcium Uptake and Water Soaking in Strawberries
Energy-Efficient Harvesting of Brassica rapa for Phytonutrients and Biomass
New Study Identifies Genetic Markers for Scab Resistance in Pecan Using High-Density Linkage Mapping
New Research on Hyperspectral Imaging and Transparent Hydroponics for Leafy Vegetable Root Analysis
Humic Substances and LED Lighting Enhance Tomato Transplant Growth with Minimal Yield Impact
New Studies Examine Challenges and Innovations in Sustainable Fruit and Vegetable Production
Optimizing Blueberry Production: Insights on Soil Potassium Management and Photoselective Technology
Stomatal Diversity and Irradiance Response in Blueberry Genotypes
Onion Peel Waste: A Sustainable Solution for Boosting Vegetable Crop Growth
Study Examines Low Temperature Tolerance of Peach Buds and Shoots Under Freezing & Heat Stress
The se1 Allele Reduces Carotenoids and Tocotrienols in Y1 su1 Sweet Corn
West Lafayette, IN: Plant growth and development respond to all wavelengths of the broad-band solar
Optimizing Shoot Regeneration and Agrobacterium Transformation in Strawberry
PhSLB1 Regulates Branch Development In Petunia
Nighttime Blue-Light Radiation Found to Boost Anthocyanin Production in Purple Paprika
Transcriptome Analysis of Novel WRKY Genes in Crocin Biosynthesis of Crocus sativus
Breakthrough Enhances Biomass and Yield in Tomato Plants with Synthetic Photorespiration
Ice Encasement Effects on Bentgrass & Bluegrass Recovery, Gas, and Metabolites
Researchers Identify Genes for Branchless Watermelon, Boosting Crop Breeding
Innovative Techniques Advance Lettuce Freeze Tolerance and Organic Vegetable Transplant Production
Study Explores How COVID-19 Shifted Consumer Preferences for Turfgrass in the Southern U.S
Study Evaluates Master Gardeners’ Preparedness in Advising on Home Food Preservation
Citizen Science Sheds Light on Urban Home Gardeners’ Attitudes and Practices
Screening Subtropical Lettuce Accessions for Heat Tolerance by Incorporating Accelerated Shelf Life
Study Identifies Optimal Substrates for Year-Round Hydroponic Arugula and Lettuce Production
Empowering Volunteers & Expanding Outreach: The Next 5o Years of Extension Master Gardener Program