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Is milk good or bad for kids? And how much dairy do they actually need?
New research by healthylife reveals Australians are overconfident about their health
What is black sesame? Is it really the new matcha? An expert explains
Australia’s food labelling system isn’t working – here’s how we can fix it
How to cut down on trans fats if cooking from scratch isn’t an option
Parents find Health Star Ratings confusing and unhelpful. We need a better food labelling system
Parents find Health Star Ratings confusing and unhelpful. We need a better food labelling system
Bribing Kids To Eat Vegetables Might Backfire
9 Insights Into Aboriginal And Torres Strait Islander Peoples’ Nutrition: Australia
What’s Healthy Take On Grand Final Day Snacks?
Beyond weight loss: how healthy eating cuts chronic pain
The nutrition numbers of the last decade are in and we’ve still got a long way to go towards a more nourished Australia
Latest data suggests Australia is overcoming its sugar addiction
Fewer Australians Drinking Sweetened Beverages
Heart Foundation welcomes junk food ad ban on South Australian public transport, urges other jurisdictions to follow suit
Fresh fruit down, junk food up: our modelling suggests Australians’ diets will get worse by 2030
Less fruit, more unhealthy food: New study predicting Australians’ future diets shows need for urgent Government action
Missing the target: Study predicts sharp decline in Australians’ diets by 2030
Most adults will gain half a kilo this year – and every year. Here’s how to stop ‘weight creep’
‘Weather’ it’s hot, or not: Aussies overindulge at Christmas
What the budget got wrong about the NHS and prevention
Food and exercise can treat depression as well as a psychologist, our study found. And it’s cheaper
Nutrition concerns raised as Australians buy below recommended daily intake of core food groups
Affordable, nutritious food not sweet enough for an election commitment in Tasmania?
Hamming it up: What’s the verdict on processed meat?
Hate salad or veggies? Just keep eating them. Here’s how our tastebuds adapt to what we eat
Results from the Tasmanian Population Health Survey 2022 released
Trying to spend less on food? Following the dietary guidelines might save you $160 a fortnight
Should we really aspire to eat like cavemen?
Eating habit woes: Aussie diet downfall
Cost of living is biting. Here’s how to spend less on meat and dairy
More diet advice evidence needed for those hoping to get pregnant: study
Dairy vs plant-based foods and the relationship to oral health
The WHO says we shouldn’t bother with artificial sweeteners for weight loss or health. Is sugar better?
Have your chocolate egg and your heart health too
Shift workers eat more and face higher illness risk than day workers: study
8 everyday foods you might not realise are ultra processed – and how to spot them
Are plant-based meats really better for us than real thing?
Study confirms that processed foods key to rising obesity
Lack of iron, overuse of food pouches concern child medical experts
New research shows eating for health and sustainability is cheaper for household budget
Eating for health and sustainability is cheaper: study
Screen time, alcohol & poor sleep for girls: how pandemic impacts teens
Australians urged to consider environment as well as health when reaching for sweets and pastries
Swan Active kicks goals with healthy options
Woolworths’ Healthier Options to help customers make small but meaningful changes
Aussie men among most obese in OECD, says AIHW
Empowering remote communities – Healthy stores 2020

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