Latest dietetics News

Dietitians welcome in-principle support for expanded Medicare access
Study highlights high rates of malnutrition in remote hospital setting
Mothers bear brunt of food insecurity – study shows
Biohacks Or Basics? What Actually Works In Recovery
Traveller’s tummy: why going on holiday can affect your bowel habits – and what you can do to prevent it
Australians are missing out on basic nutrition while up to $21 billion nutrition-related disease cost burden grows
New Footscray Hospital: Open
New Appointments To Aged Care Quality And Safety Council
Is it healthier to only eat until you’re 80% full? The Japanese philosophy of hara hachi bu
‘Hot girl’ stomach problems? Yes, IBS affects women more than men – here’s why
We can now more clearly see our food and nutrition security crisis in numbers and we can’t look away
Ultra-processed foods vs minimally processed foods: how can you tell the difference?
Are all ultra-processed foods bad?New research suggests not
Petition tabled in Parliament calls for urgent action on NDIS price cuts
Can oranges, garlic and echinacea really help avoid the cold and flu?
Diverticular disease: the surprisingly common gut condition you’ve probably never heard of
Gluten intolerance and coeliac disease can both cause nausea, bloating and pain. What’s the difference?
Protein is being added to yoghurt, bread and even coffee – but is it really good for our health?
Alone Australia is back. An expert explains what happens to your body and mind when you’re starving
13 women from The University of Manchester make annual list of innovators
NSW Government Enables Delivery Of New MS Plus Centre
New Lidcombe Wellbeing Centre to support neuro care and connection
Dietitians welcome global move away from BMI, but urge caution around focusing on body size as an indicator of health
Even small diet tweaks can lead to sustainable weight loss – here’s how
Walk more, drink less – a Nutritionist’s guide to the silly season
Expect To See Dense Bean Salads At Christmas Table
From Pigs In Station Wagon To Thriving Food Forest
Dr Fiona Willer appointed as new President of Dietitians Australia
Dietitians Australia backs the Scope of Practice Review Final Report as a roadmap for better use of dietitians and allied health within…
Better Meals And More Options For Hospital Patients
NSW new better meals and more options for hospital patients
NSW latest improving access to complex menopause care on the Central Coast
Improving access to complex menopause care on the Central Coast
Nourish To Flourish Is Just What You Need This Spring
Non-diabetics are buying continuous glucose monitors – but are there actually any health benefits?
Raw milk health risks significantly outweigh any potential benefits − food scientists and nutritionists explain why
Mealtimes can be tough when your child is autistic or has ADHD. Here are 5 tips to try
University of Newcastle secures top spot for global impact
Dietitians Are Not Immune To ‘placement Poverty’
Freedom Of Expression-themed Dinners Focus On Choice
Dietitian’s Deliciously Diverse Nutrition Career
There’s more we can do for mental health in Australia – and it starts with what we eat
Mater offers FREE breastfeeding support for Springfield mums
Dietitians Australia welcomes the appointment of Magriet Raxworthy as incoming Chief Executive Officer
Avoid inflammatory food to help save ageing muscles: new research
Christmas drinks anyone? Why alcohol before bedtime leaves you awake at 3am, desperate for sleep
Nuts may enhance fertility for men: study
New dental clinic increases Gold Coast community access to dental health