Latest fatty acids News

Academy Fellows Celebrated At 2024 Eureka Prizes
Six ERC Starting Grants Awarded To KI Researchers
Blood fats predict success of dietary weight loss in pre-diabetes management
‘Tadpole water’ might sound gross – but it could be surprisingly good for your health
New funds to Embrace rare genetic disorder research
How the health of your lungs is linked to the bacteria in your gut
The health benefits of seaweed – a bath full of bladderwrack might be just what the doctor ordered
Diabetes and obesity can damage the liver to the point of failure – but few people know their risk of developing liver disease
Mother’s diet during pregnancy can protect her offspring’s heart, study finds
Nobel Laureate and former KI president, Bengt Samuelsson, has passed away
Impact Of Dietary Fiber Varies From Person To Person
PMC Biogenix Announces Expansion and Restructure
Ultra-processed foods: here’s how they may affect the way the immune system functions
Prenatal supplements fall woefully short in providing crucial nutrition during pregnancy – and most women don’t even know it
SAF Production to Triple in 2024 but More Opportunities for Diversification Needed
New report maps efforts to improve adolescent health and well-being
Future Climate Impacts Put Whale Diet At Risk
Engineering mini human hearts to study pregnancy complications and birth defects
Do sharks indulge in unhealthy snacks? The science says yes
Common Type Of Fiber May Trigger Bowel Inflammation
Omega-6 fatty acids could cut risk of bipolar disorder
TikTok users claim freezing bread can make it healthier – here’s what the science actually says
Saturn’s ocean moon Enceladus is able to support life − my research team is working out how to detect extraterrestrial cells there
Could not getting enough sleep increase your risk of type 2 diabetes?
Researchers Investigate the Dietary Impacts of Dairy within the Japanese Population
Dietary fibre critical in managing hypertension, international study finds
If life exists on Jupiter’s moon Europa, scientists might soon be able to detect it
Traditional Japanese diet associated with less brain shrinkage in women compared to western diet, says research
Chocolate that brings joy to your gut health and your tastebuds
Gut microbiome: meet Ruminococcus bromii – the microbe that loves carbs
Are you a mosquito magnet? Here’s why and what you can do about it
Gut microbiome: meet Roseburia intestinalis – the energy-producing bacterium that helps us fight against disease
The healing properties of seafood: SCU Buzz
Drinking olive oil: a health and beauty elixir or celebrity fad in a shot glass?
Are slushies really bad for young children’s health?
Omega-3 fatty acids are linked to better lung health, particularly in patients with pulmonary fibrosis
DIETICIAN TIPS TO PROTECT YOUR HEART
Fatty acids hold clue to creating memories
Tiny worm offers window into important protein modifications
Deep-sea squid gives up secrets
Mediterranean diet can improve chance of IVF success
Time to start thinking about seafood for silly season
Slime after slime: why those biofilms you slip on in rivers are vitally important
Fibre boost could combat ‘chemo brain’ drain
Cow milk vs. alternative milk: what’s best?
Two-of-a-kind strike oil
Polar experiments reveal seasonal cycle in Antarctic sea ice algae
How burgers and chips for lunch can worsen your asthma that afternoon