Bayside’s Food and Wine Festival was a spectacular celebration of great food, boutique wine, craft beer and entertainment that saw Mascot Memorial Park come alive on Saturday 2 November.
Every year Bayside’s foodie event of the year draws thousands of residents and visitors keen to sample the best food, wine, craft beer and live music on offer.
The event shines a light on the local hospitality industry that is turning Bayside into a hot spot for lovers of good food, wine or craft beer.
This year there were over 60 vendor stalls and an exciting line up of live music on stage covering everything from, blues, funk, jazz, soul and swing kept everyone entertained.
Chef, TV presenter and Grow It Local co-founder Paul West was also there demonstrating how to use leftovers and reduce food waste with the help of Bayside Mayor Edward McDougall.
Mayor Edward McDougall said
“The Bayside Food and Wine Festival on Saturday was a huge success,” Mayor Edward McDougall said.
“It was a lovely day filled with amazing food, drink and live music. I enjoyed being part of the cooking demonstration and learning how easy it is to minimize waste.”