Rodd & Gunn
Key Facts:
- Special tiramisu dessert available for one day only on Saturday 21 March
- Offered at Rodd & Gunn locations in Melbourne (The Cellar & Wine Bar) and Brisbane (The Lodge Bar)
- Made with mascarpone, espresso-soaked sponge and house-roasted Blend 1946 coffee
- Available for lunch and dinner service
- Located at 280 Little Collins St, Melbourne and 49 James St, Brisbane
RODD & GUNN CELLAR & WINE BAR | 280 LITTLE COLLINS ST, MELBOURNE
RODD & GUNN THE LODGE | 49 JAMES ST, BRISBANE
Saturday 21 March for lunch or dinner
Looking for a sweet finish? To celebrate International Tiramisu Day, Rodd & Gunn is serving up a limited-time dessert worth making plans for. Available at The Cellar & Wine Bar (Melbourne) and The Lodge Bar (James St, Brisbane) for one day only, Saturday 21 March.
On the spoon. A classic tiramisu layered with mascarpone, espresso-soaked sponge and Rodd & Gunn’s own Blend 1946 roasted coffee. Designed to share (or not).
Yes… we roast our own coffee!
Discover more here.
Melbourne | Lower Ground, 280 Little Collins Street, 3000.
Brisbane | 49 James St, Fortitude Valley, 4006.
/Public Release.
