Latest nutrition News | Page 15

Researchers target ‘Jekyll and Hyde’ bacteria behind respiratory infections
Study reveals unacceptable sugar levels in lunchbox “fruit snacks”
Boroondara Citizen of Year for 2022
Increase in native hawkmoths, Heron Island
Grants fund study, outreach on sustainable milk production
Grant just formula for dairy exports
Increase in reports of summer livestock health issues
Naturally healthy: How much do adolescents know about food?
Capitalizing on time in race to breed inclusive, resilient crops
Taronga Zoo partnership delivering new hope for injured koalas
Nutritional value of huhu grubs assessed for first time
South-South Cooperation: FAO signs key agreement with Chinese Government
UN and partners launch plans to help 28 million people in acute need in Afghanistan and region
Summer crop production opportunities after waterlogging explored
Volumetrics ranked No. 1 weight loss diet
Synchrotron technology sheds light on root distribution
Nutritional new year’s resolutions
‘Hidden hunger’: University of Toronto course examines global impacts of diets lacking key micronutrients
Choline during pregnancy impacts children’s sustained attention
NSW latest good health in focus for 2022
Faux health halo for vegie chips
Ambitious initiative aims to achieve zero-hunger, zero-carbon food systems
Automated bunk management tools are up to job
New strategy supports Australians to eat their way to good health
Number of hungry in Asia-Pacific swells by more than 50 million since arrival of Covid
Live-streaming ads for alcohol, junk food increased during pandemic
Dietitian wins big at 2021 Sydney Royal Fine Food Show
Dietitians’ welcome permanent telehealth
Sleep Health Foundation welcomes federal government taking first step recognising importance of sleep
More than half billion people pushed or pushed further into extreme poverty due to health care costs
CSIRO confirms beef’s nutritional efficiency
CSIRO sets beef benchmark for protein production
Rome’s traditional Christmas lighting illuminates SDGs
SRC-2 at center of survival adaptations to food shortages
Alcohol causes cancer, yet only half of people in NSW know about it
Government responds to food security inquiry
New UN report: Hunger in Latin America and Caribbean rose by 13.8 million people in just one year
Light up this Christmas by shopping local
What is pancreatic cancer?
2021 scienceXart winners announced
Ag Chat – your latest news and ag extension advice 26 November
Horn of Africa: “We want to prevent as many people as possible from having to rely solely on food assistance”
New partnership between FAO and Qatar Fund for Development targets food insecurity in Somalia
Heart-healthy baking spices up Christmas as keen Aussies celebrate post-lockdowns
Entrepreneurial leaders share advice at NYC conference
FAO publishes new plan to counter antimicrobial resistance
Lao fishers embrace Australian technology
Call for comment on Very Low Energy Diets