Recent MBA Launches Locally-sourced Food Business

The June Startup Cornell podcast features a chat with Caroline Feldmeier MBA ’26, founder of Grow the Earth, a food company producing high-end charcuterie and other locally sourced meats.

Feldmeier’s products were featured at the April Celebration Ezra event on campus and in the episode, we talk to her about and her commitment to responsible farming, humane stewardship and regenerative practices.

The Startup Cornell podcast features interviews with Cornell entrepreneurs, who tell their stories of successes and failures and offer actionable advice for building and growing a business. It’s available on the Entrepreneurship at Cornell website, as well as Apple podcasts, Spotify and Soundcloud.

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