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Latest FAO News | Page 26

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Using innovation to deliver in Somalia despite COVID-19
UN agencies and Italian Red Cross sign cooperation agreement to prevent COVID-19
FAO Director-General says fight against Desert Locusts will take time, despite significant control gains
As world’s forests continue to shrink, urgent action is needed to safeguard their biodiversity
Welcome outcome on Wildlife Wet Markets
FAO needs $350 million to avert rising hunger as countries reel from COVID-19 pandemic’s impact
FAO makes gains in fight against Desert Locusts in East Africa and Yemen but threat of a food security crisis
Forest loss slows globally as sustainable management grows
COVID-19: Using economic stimulus to reduce long-term hunger impact
Despite threat of COVID-19, FAO’s work in Syria carries on – helping farmers grow food and get back on their…
FAO welcomes Russian Federation’s $10 million donation to support fight Desert Locusts in East Africa
Forestry industry must improve safety record
“COVID-19 could not have come at a worse time for vulnerable communities across
Assessing El Niño’s impact on fisheries and aquaculture around world
FAO urges at G20 meeting protection of food supply chains amid COVID-19 threat
Joint Statement on COVID-19 Impacts on Food Security and Nutrition
Global Report on Food Crises reveals scope of food crises as COVID-19 poses new risks to vulnerable countries
FAO welcomes $10 million donation from Mastercard Foundation to fight Desert Locusts in East Africa
COVID-19: FAO and African Union commit to safeguarding food security amid crisis
National Farmers Federation President’s statement submitted to
COVID-19: should we worry about animals?
FAO continues to fight Desert Locust upsurge in East Africa and Yemen despite COVID-19 constraints
COVID-19: Our hungriest, most vulnerable communities face “a crisis within
A battle plan for insuring global food supplies during COVID-19 crisis
FAO hand in hand with Italy in fight against COVID-19
UN fast tracks $10 million loan to help scale up FAO action to fight Desert Locusts
FAO leads way to clearer peatland mapping and monitoring
Green Climate Fund approves a $119 million climate resilient project for Cuba
Traditional farming system in Brazil added to global agricultural heritage list
FAO prioritizes staff wellbeing in fight to contain COVID-19
Acute food insecurity hotspots need urgent attention
Securing sustainable food systems hinges on gender equality
Dry weather increases by two list of countries in need of external food assistance
World food prices drop in February
Germany contributes EUR 50 million to strengthen resilience
FAO welcomes €17 million contribution from Germany to combat impact of Desert Locust upsurge
Harnessing Artificial Intelligence’s transformative power to make food systems more efficient
Ramping up fight against Fall Armyworm
FAO welcomes European Union contribution of €11 million to fight Desert Locust outbreak
Locusts in East Africa: A race against time
World’s food systems rely on biodiversity
Penn State responds: App aids UN efforts to control Africa’s locust infestation
Hunger threatens over half of population in South Sudan
Italy and FAO highlight importance of Mediterranean diet for sustainable management of land
Cooperation models for transforming agricultural sector
FAO Director-General says greater action needed to avert a humanitarian crisis as Desert Locust
“Team effort” is high road to achieving Sustainable Development Goals
FAO highlights role of pulses in fighting hunger and achieving healthy diets for all

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