Latest FAO News | Page 3

UNITAR Named As New Host Organization Of IOMC
High-Level roundtable highlights growing role of agrifood systems in National Biodiversity Strategies and Actions
Visit from high-level delegates from FAO headquarters and regional offices marks a first for Joint FAO/IAEA Centre
FAO, UNICEF and France join forces to strengthen food security and nutrition for earthquake-affected families in eastern Afghanistan
FAO experts assess risk of antimicrobial resistance spreading via food loss and waste
New FAO publication describes global fish fraud and the tools to combat it
FAO Food Price Index declines in January for fifth consecutive month
Africa launches push to close agricultural mechanization gap as landmark conference begins
Joint statement on the renewed Quadripartite Memorandum of Understanding regarding cooperation on One Health until 2030
Afghanistan: FAO and Asian Development Bank advance $100 million initiative to boost food security and resilience
FAO strengthens food security across Haiti and the Dominican Republic through emergency agriculture and regional agrifood system protection
Why Do T Cells Attacking Tumors Become Fatigued?
Global Forum for Food and Agriculture puts agriculture at the center of water policy, recognizing FAO’s leadership
New FAO guidance on assessing food safety risks related to environmental inhibitors
FAO welcomes new treaty on safeguarding marine biological diversity in international waters
FAO Food Price Index dips in December despite higher world cereal quotations
Ukraine’s agriculture: FAO sets out a three-year emergency and early recovery plan
Global forest products trade and production show signs of recovery in 2024
West Bank: 72 000 families urgently require emergency agricultural assistance, new FAO survey finds
UN agencies welcome news that famine has been pushed back in the Gaza Strip, but warn fragile gains could be reversed without…
FAO welcomes UN’s Decision to establish an International Day of the Mediterranean Diet
FAO-led projects to make agriculture resilient and sustainable in support of 1 million people
Renewable water availability per person plunges 7 percent in a decade as global scarcity deepens, FAO data shows
FAO commemorates International Mountain Day 2025 by spotlighting glacier preservation
FAO Food Price Index declines in November for third consecutive month
Healthy soils at the heart of more resilient and greener cities: FAO marks World Soil Day 2025 in Rome
Indigenous and local action brings back nature: UN recognizes three World Restoration Flagships
FAO’s new Global Emergency and Resilience Appeal seeks $2.5 billion to support 100 million people in 54 countries
Newest UNITAR-FAO “Agriculture in Trade Agreements” Course in Arabic Concluded
FAO launches the International Year of Rangelands and Pastoralists 2026 to strengthen these ecosystems and support the people who sustain them
Four key pathways to transform agrifood systems and promote global food security
Better land, soil and water management key to feeding 10 billion people, FAO warns
Transboundary animal diseases pose urgent threat to global food security, FAO warns
The Mediterranean and the Black Sea: Fisheries sustainability concerns remain, but overfishing drops to its lowest level in a decade, while aquaculture…
COP30: FAO brings agrifood systems to the forefront of climate action
COP30: Forests Drive Agricultural Success, Not Conflict, Report Shows
COP30: Landmark Report Finds Countries’ Climate Agrifood Ambitions Undermined By Funding Gaps
COP30: FAO’s AIM4Forests secures long-term financial support from the United Kingdom
Disasters cost global agriculture $3.26 trillion over three decades, FAO report reveals
Two sites in Chile recognized as Globally Important Agricultural Heritage Systems
FAO Food Outlook points to broad-based increase in global food commodity production
New FAO-WFP report warns of shrinking window to prevent millions more people facing acute food insecurity in 16 hotspots
New TERRA programme boosts small and medium agrifood companies’ access to credit
FAO-WHO 48th Session of the Codex Alimentarius Commission adopts new standards
Codex Alimentarius Commission meets at FAO as Organization marks 80 years of action on food safety
COP30: FAO warns climate funding gap threatens agrifood systems transformation
FAO Food Price Index declines in October, world cereal stocks set to reach record high
COP30: Climate extremes are already impacting food yields today