Latest FAO News | Page 4

FAO launches new Artificial Intelligence tool – the first FAO Virtual Colleague “Ms FAO AI” – to improve internal efficiency, inclusivity and reliability
Famine conditions confirmed in Sudan’s El Fasher and Kadugli as hunger and malnutrition ease where conflict subsides
48th session of the Codex Alimentarius Commission
FAO report: 1.7 billion people experience lower crop yields due to land degradation
Gaza Strip: Ceasefire opens window for rehabilitation as over a third of cropland becomes accessible
FAO honours 28 Globally Important Agricultural Heritage Systems across 14 countries
Thousands of women and girls displaced as Hurricane Melissa made landfall in the Caribbean
Kunming Biodiversity Fund approves $5.8 million in funding for FAO-led projects in seven countries
FAO Statistical Yearbook 2025 highlights new indicator on dietary diversity
Uganda secures $31 million from Green Climate Fund for Africa’s first results-based climate project
WFF 2025: Green Cities Conference adopts Communiqué, principles and criteria for greener future cities
New FAO-EU initiative will boost vulnerable populations’ access to aquatic foods
Global deforestation slows, but forests remain under pressure, FAO report shows
World Food Forum 2025 Concludes With Renewed Global Commitment To Transform Agrifood Systems Through Solidarity, Science, And Investment
Junior World Food Day: FAO Inspires Young People With Celebrity Cooking Show
FAO And Italy Unveil Commemorative Postal Stamp Marking Organization’s 80th Anniversary
Pope Leo XIV And World Leaders Mark World Food Day And FAO At 80 In Rome
FAO Inaugurates New Food And Agriculture Museum & Network In Rome
WFF 2025: Rome Water Dialogue Advocates For Concrete Solutions To Global Water Crisis
Working Together This World Food Day
WFF 2025: Special Event Boosts Momentum For Implementation Of One Country One Priority Product (OCOP) Initiative
Healthy Nature For Better Food Systems: UN Awards New World Restoration Flagships
WFF 2025: FAO Director-General Opens Science And Innovation Forum
World Food Forum 2025 Kicks Off As FAO Celebrates Its 80th Anniversary
WFF 2025: Hand-in-Hand Investment Forum Pitches $15.9 Billion In Agrifood Opportunities
WFF 2025: Pioneering Common Future For Humankind At Global-Hub On Indigenous Peoples’ Food Systems
WFF 2025: Youth At Forefront As 2025 World Food Forum Opens In Rome
From Seeds To Foods Opens In Rome As FAO Marks 80 Years Of Global Action
FAO To Inaugurate New Food And Agriculture Museum & Network In Rome
Global Exhibition From Seeds To Foods Kicks Off FAO’s 80th Anniversary Celebrations
FAO Food Price Index Declined Slightly In September
Building Safe, Sustainable, And Equitable Animal Feed Systems
FAO Commits To New Animal Health And Sustainability Plans
Italian Rugby Federation Joins FAO Champions Community
Targeted investments to combat food loss and waste and generate triple wins
FAO hosts Global Conference on Sustainable Livestock Transformation
Harlem Globetrotters and Monique Coleman join FAO to spotlight youth leadership in agrifood systems at UN General Assembly
FAO to support implementation of new UN treaty targeting the conservation and sustainable use of biodiversity in international waters
New FAO report assesses progress towards food and agriculture SDG indicators
FAO promotes innovative mechanism to tackle crises through anticipatory action
Haiti: FAO and CERF launch emergency initiative to bolster rural food security amid climatic shocks, deportations and mass displacement
FAO outlines four key areas for G20 leadership in transforming agrifood systems
Sudan: FAO moves to protect 9.4 million livestock in nationwide vaccination campaign
UN expert: Rising use of unilateral sanctions raises humanitarian concerns
FAO Welcomes WTO Agreement On Fisheries Subsidies
Around 900,000 Kiwis experience food insecurity: it’s a quiet crisis that needs urgent attention
Avian influenza: First global dialogue targets the rising pandemic threat
Climate finance week at FAO aims to deliver climate solutions through agrifood systems