Latest Food Safety News | Page 14

Know your Council annual comparative performance data released
Know Your Council benchmarks Baw Baw ahead in key areas
Mars Food & Amcor announce industry-first move to launch recyclable microwavable rice pouch
Amcor launches first recyclable shrink bag for meat and cheese
Epworth Richmond kitchen gets tick of approval
Pregnant women now able to eat more fish species – research
There aren’t plenty more fish in sea
Exercise Piggyback targets African Swine Fever
Halo Top Plant Based Caramel Chocolate Pretzel Ice Cream 473ml Best Before: 11/8/2022 Batch 0224
Food poisoning – it’s in your hands
Food safety – it’s in your hands: Australian Food Safety Week
Food safety lab grants $2.9M for new global projects
Putting food safety front of mind and on table
Play it Food Safe to prevent food poisoning
Support for Northern Australia Aboriginal Kakadu Plum Alliance
Bounce Protein Ball Cashew Caramel 40g – Best before 21/07/2021 batch M2301
Project to optimize food plant worker safety, product supply
Modernising meat export regulatory system
Urgent Food Recall
Crews working on strong wind damage throughout Maroondah
Cornell’s tasty Smoothie Bites freeze out competitors
Food safety model may help pandemic management
New mandatory labelling rules for alcohol protect kiwi kids
FAO launches new COVID-19 Response and Recovery Programme outlining seven key priority areas
Listeria protein provides a CRISPR ‘kill switch’
Dr Lisa Szabo honoured for her contribution to Australia’s food safety industry
Study finds food safety practices benefit small farmers
Director-General proposes new structure to make FAO agile and efficient
FAO and EU highlight vital role of biodiversity in building sustainable food systems
Healthy ecosystems are fundamental for preventing global diseases and ensuring food security
Quick Response Grants pool expended
Countries failing to stop harmful marketing of breast-milk substitutes, warn WHO and UNICEF
Cornell and DFA donate milk to regional food banks
WHO guidance helps detect iron deficiency and protect brain development
Produce grower training offered through eCornell
Securely Studying Salmonella to Advance Produce Safety
FAO continues to fight Desert Locust upsurge in East Africa and Yemen despite COVID-19 constraints
Cornell creates detailed COVID-19 website for food industry
New legislation to boost organics
Food safety training for local business
Brazilian beef gains access to US market but dial will be slow to shift
Australian Federal Government and the Opposition sign off on uncontrolled genetic experiment
Food Safety during power outages
Council gets cracking in Food Safety Week
Food safety advice for householders
Mornington Peninsula Shire adopts Food Safety Management Policy 2019
Meals on Wheels tender awarded to Hearty Health
Bridges thanks Guy, announces minor reshuffle