Latest seafood News

More Australians are eating enough lean meat and alternative foods
Refined Flavours and Shared Moments in the Heart of Geelong
COLES SPICES UP ITS ICONIC HOT ROAST CHICKEN WITH LIMITED-EDITION BUTTER CHICKEN FLAVOUR
WMO report highlights growing need to understand climate impacts on New Zealand’s fisheries
Seafood sector assessment to explore growth opportunities
World Wants What Tasmania Has
Food manufacturing in focus as proactive visits support safer work
Seafood country of origin labelling now mandatory for hospitality
Minister’s announcement: Seafood country of origin labelling now mandatory for hospitality
New seafood country of origin labelling law starts in hospitality settings
Seafood import codes updated to help battle illegal fishing
Latest sustainability round demonstrates fisheries management science in action
Darwin’s Street Food Program Serving Up Global Flavours
COLES BRINGS MASTERCHEF’S FLAT IRON STEAK CHALLENGE TO DINNER TABLES ACROSS AUSTRALIA
Search Continues For Missing Fisherman In Taharoa
Regional industries speak up to defend jobs and national resilience
Seafood New Zealand disappointed by decision to halt Fisheries Amendment Bill
Restoring Shellfish Reefs In Moreton Bay
Yes, you really can be allergic to exercise – and the symptoms can be serious
Queenslanders Crown 2026 All Best
Recognising the People Behind Our Vision: Sustainability and Science Star at 2026 Seafood Awards
Tasmania receives global recognition in foodie destination list
Coles brings gami korean chicken home with new fakeaway range
Tasmania’s tourism industry showcased at top trade event
Greenlandic Chefs Take the Helm in HX Expeditions’ New Culinary Initiative
Bicheno named best town in Australia
$3b export surge under NZ-EU trade agreement
Latrobe City, Recycling At Home Is Changing For Better
We Need Many Perspectives Of Industry
The Sundays Celebrates First Anniversary with Travel + Leisure It List 2026 Recognition
Adelaide Central Market Named One Of World’s Best
Hobart Airport announced as Major Partner for the 2026 Tasmanian Export Awards
Catchin’ Up With Rex Chapman
Curiosity Is Start Of Science
25 Years Of Hoki: Success Story Worth Celebrating
“No Fertiliser, No Farmer, No Food”
Cardboard Is NO-GO In FOGO
Common ground on ocean health amid growing attention on fishing practices
Thousands set to hop along to Sydney Fish Markets this Easter
Not Whoppers We’re After
2025 Year In Review
Seafood NZ calls for fact-based discussion on Fisheries Amendment Bill
Seafood sector welcomes introduction of Fisheries Amendment Bill
One Million Visitors Flock To World’s Best Fish Market
Mandurah Crab Fest returns with three more years of support
Telling Our Story With Pride
Middle East conflict starts to impact New Zealand seafood sector
Minns Government takes major step forward for recreational fishing in NSW